Hotdogs and Summer get togethers go together like peanut and jelly. To make sure the menu at your next gathering is a crowd pleaser for guests of all ages {yes even those picky little ones}, set up a hotdog bar so guests can choose to make one of your specialty hotdog recipes or dream up their own creation by mixing and matching from a variety of toppings and flavors.
There is an updated version of this post on KraylFunch.com ~ 3 Creative Hot Dog Recipes.
The classic American hotdog, grilled to perfection, placed in a toasted top cut hotdog bun, topped with ketchup and mustard is still incredibly popular at summer BBQ’s, ball parks and county fairs across this great nation however, a new breed of hotdogs is also claiming it’s rightful place at summer gatherings.
These new species of dogs offer topping combinations and flavors previously only found on dishes ordered in your local hipster neighborhoods and food trucks. But with a little planning and prep, you can bring these combinations to your own party by setting up a hotdog bar!
It’s summer and you are serving hot dogs… Place a few America flags into a glass vase, add a blue and white tablecloth and pull out your best flag platter for this gathering!
Instead of plates, offer guests napkins, bakery papers, or in this case I cut a slit in a stack of glassine bags I had from and other event and they worked perfectly to hold the hot dogs and looks great on the hot dog bar!
When it comes to the actual star of the show – the hot dog – I prefer to offer an all beef option as well as turkey dogs and a soy dog option. This way all of your guests have something they feel comfortable eating and can join the fun!
Along with the traditional toppings, offer guests a few new alternatives. If you have a few combinations you are fond of, group the toppings and place small signs with the name and ingredients so guests can give them a try or create their own new versions.
A few to consider Tropical Hot Dogs {Pineapple, Lime + Cilantro}, Korean Hot Dogs {Kimchi + Sriracha}, or Oaxacan Hot Dogs {Avocado and radish – inspired by one spotted in the August 2016 Family Circle Issue}. {all recipes coming here soon!}
This week’s #SundaySupper event is all about the kids in your life and what they love to eat! No kids? No problem…any recipe that is kid-friendly is welcome in this event.
Thank you to the event host: Ellen Folkman from Family Around The Table
Check out all the kid, and adult, friendly recipes from the Sunday Supper Community below and let me know what your favorite hot dog topping combination is in the comments!
Appetizers
- Dueling Gyozas – Pork vs. Tofu by Food Lust People Love
- Kid-Approved Fruit Salsa with Cinnamon Chips by Dessert Geek
- S’mores Cheeseball by Fantastical Sharing of Recipes
Desserts
- Aunt Deborah’s Snickerdoodles by Family Around The Table
- Chocolate Frozen Custard by Sew You Think You Can Cook
- Easy Homemade Strawberry Ice Cream by Where Latin Meets Lagniappe
- Easy Nutella Mousse by Cosmopolitan Cornbread
- Fairy Bread Funfetti Milkshakes by The Crumby Cake
- Grape Juice Jigglers by Sunday Supper Movement
- Gumdrop Cookies by What Smells So Good?
- Homemade Cherry Popsicles by Pies and Plots
- Japanese Peach Boy Ice Cream by The Ninja Baker
- Mango Creamsicles by The Redhead Baker
- No-Cook Peanut Butter Cup Ice Cream by Hardly A Goddess
- Peanut Butter and Jelly Cupcakes by Grumpy’s Honeybunch
- S’mores Cheesecake by The Freshman Cook
- Snickerdoodle Cookie Cinnamon Pecan Ice Cream Sandwiches by The Chef Next Door
- Turtle Poke Cake by That Skinny Chick Can Bake
- Whoopie Pies by Monica’s Table
Main Dish
- Broccoli Cheese Soup by Wholistic Woman
- Corn Dog Muffins by A Mind “Full” Mom
- Deep Dish Pizza Casserole by My World Simplified
- Grilled Pizza Flatbread Bar by Momma’s Meals
- How to Set Up a Hot Dog Bar by An Appealing Plan
- Lobster Gnocchi by Caroline’s Cooking
- Madison’s Shrimp Lasagna Rolls by Life Tastes Good
- Orecchiette Pasta with Creamy Alfredo Sauce by Pine Needles In My Salad
- Pasta Quattro Formaggi by La Bella Vita Cucina
- Slow Cooker Cauliflower Mac and Cheese by Dizzy Busy and Hungry
- Spaghetti and Meatball Casserole by Cooking with Carlee
- Tuna Salad Grinders by Cindy’s Recipes and Writings
Snacks
- Caprese Quesadillas by Simple and Savory
- Maple Brown Sugar Granola Clusters by Cupcakes & Kale Chips
- Waffle Parfait by Our Good Life
Join the #SundaySupper conversation on twitter on Sunday! We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET. Follow the #SundaySupper hashtag and remember to include it in your tweets to join in the chat. To get more great Sunday Supper Recipes, visit our website or check out our Pinterest board.
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Hello Krayl, I am try summer grill hot dogs with jelly. I like it.
really? what types? I have never heard of that!
Today i will teach my wife how to setup hot dog bar. She always mistake. Great idea.
ooooo you better be careful Owaner. 🙂 Enjoy!
I like that you provide suggestions for different flavor profiles!
Such a fun idea! I was planning to do a hamburger bar for an upcoming party I’m hosting!
Forget the kids – the adults would eat all of these first!
Great topping ideas, Krayl! Love a hot dog bar!
I love this idea! Why not dress up the boring old hot dog in style!
This will appeal to “kids” of all ages….like my husband!